Besides preparing Easter egg baskets, it is also a must for you to prepare delicious Easter egg foods. In fact, people are waiting for Easter egg dinner. This is the time when the entire family sitting on the dining table and enjoying the foods together. They will talk about everything and it is good to prepare a lot of foods with more variation. So, what kind of food you should prepare for Thanksgiving dinner?
Eating time doesn’t mean that you can obey your health. It is important to cook healthy food and slow cooker stuffing becomes one of the answers. The way to prepare this special Easter egg is also easy and fast. Just prepare the ingredients such as butter, chopped onions, chopped celery, chopped carrots, dry bread cubes, and chicken or vegetable stock. What you have to do is heating the butter in medium heat. Then, start to sauté the chopped onion, celery, and carrot. Don’t take it too long. 2 or 3 minutes is enough. Mix these ingredients with bread cubes in slow cooker. Now, pour the chicken or vegetable stock on it. Cook this stuffing slowly for about 2.5 up to 3 hours and you may stir it a little bit. You may add the stock if you think it is too dry. Soon, you will have not only delicious stuffing but also healthy stuffing on your Thanksgiving dinner table. It can be enjoyed by the entire family!
Do you want to serve something sweet on your Thanksgiving dinner? If it is so, you may choose apple and sausage stuffing. The sweet flavor from apples is perfect combined with herbs. Before serving it, just prepare the ingredients such as unsalted butter, focaccia, bread, olive oil, Italian sausage, minced garlic, chopped onion, and chopped celery stalk. To give it more taste you also need to prepare salt and black pepper. Don’t forget to prepare baking apple, chopped fresh sage, chopped parsley, chicken stock, and milk. To cook this tasty stuffing you need to pre heat your oven first up to 375 degree. Then, spread up two pans with breads. Bake the bread until it dries around 5 up to 10 minutes. While waiting for the bread, you may start to prepare the sausage. Cook the sausage with olive oil in medium to high heat. Let it brown and it takes about 5 up to 8 minutes. Put the sausage on a plate. Still in the same skillet, just sauté the onion, garlic, and celery, around 5 minutes. Give more taste by adding salt and pepper. Add the rest of the ingredients such as milk, sage, chicken stock, apple, and parsley. Let this mixture boils and let it cold around 5 up to 10 minutes. The last thing to do is toss the bread and the sausage to the mixture. Move it to casserole dish and cover up with foil. Bake it for 20 minutes or golden brown and sweet apple sausage stuffing is ready to serve.
Crescent Roll stuffing is for those who love to serve sausage on Thanksgiving dinner. Just preheat oven to 375 degree. Cook the sausage on a skillet until it looks brown. Let it on a plate first. On the same skillet, start to sauté onion, carrot, and celery. When it smells good, you can put the sausage on the skillet with those ingredients. Season it with salt and pepper. Cook it for awhile and let it cold or warm. Now, prepare the crescent in a bowl. When it is ready, you can mix the crescent with the mixture you have cooked before. Bake it on the oven for about 45 minutes up to 1 hour or when it looks golden brown. Soon, your homemade crescent roll stuffing is ready to enjoy with the entire family.
The most important thing is that finally you have more menus to serve on your Thanksgiving dinner event. Don’t let your family spending their dinner without any kind of special menu. The menus above are easy to cook and healthy for your special Thanksgiving dinner.